What does food security ensure for individuals at all times?

Enhance your knowledge for the ISSP-SA exam. Study with multiple choice questions, each with hints and explanations. Prepare thoroughly for your certification!

Food security specifically refers to the condition in which all people, at all times, have physical, social, and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life. Therefore, ensuring sufficient access to nutritious food is the core concern of food security.

This concept encompasses not just the availability of food, but also the ability of individuals to obtain it, which is why it directly relates to the quality and nutritional value of the food available to them. Sufficient access means that individuals are not only able to secure enough food but also food that contributes to their health and well-being, reducing malnutrition and its associated health risks.

Other options, while important for overall quality of life and well-being, do not specifically relate to the concept of food security. For example, access to affordable housing, regular employment opportunities, and access to educational resources pertain to different dimensions of socio-economic stability and are not directly tied to the availability or access to nutritious food. Hence, option B encapsulates the primary focus of food security effectively.

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